Monikakos Sweets
Luxury Wedding Cakes
With more than ten years in the industry, Monika is aware that taste is as equally important as design. Having worked as a head pastry chef in Croatia, running her own cake business, working with Croatia’s best pastry chef Petra Jelenic and finally moving to London to become a pastry chef at Ottolenghi, you are guaranteed new and exciting flavour combinations that you and your guests will always remember.
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Based in London